Disco Banana

Written By Jan Rishoi

Disco Banana - This cocktail is the “Destroy All Monsters” version of the ultimate Banana/Rum cocktail. Created by Jeanie Grant from Pagan Idol, this takes the best from three distinct rhum/rum/ron variations: Rhum Agricole from Clément Premiere Canne, RumFire - Jamaican Overproof Rum from Hampden, and the sublime Paranubes from Oaxaca, Mexico. These three together are an unreal trio of distinct flavors, yet all are detectable in this creation. Enjoy!

In a blender cup add:

  • 1 cup of ice

  • 1 mini banana from Del Monte/Equador (or 1/3 regular banana)

  • .75 oz Fresh Lime Juice

  • .75 oz Cinnamon Syrup

  • .25 oz Clément Bana Canne Banana Liqueur

  • 2 dashes of Paranubes Blanco Mexican Rum

  • .75 oz Clément Premiere Canne Rhum Agricole

  • .75 oz Rum Fire Jamaican Overproof Rum

    Blend for 30 seconds, them pour into your favorite fancy coupe.

  • Garnish with grated cinnamon and a half of a mini banana, with caramelized demerara sugar. 2 Pineapple fronds. Enjoy!

#DelMonte #RhumAgricole #Martinique #Jamaica #Mexico #oaxaca #rum #jeaniegrant #PaganIdol #Clément #Hampden #Rumfire #banacanne #spiribam #Bestcocktails #beautifulbooze #Theartfullcocktail

Jan Rishoi
Next

Big Bamboo